3:00 pm - 9:00 pm
Sat: 12:00 pm - 9:00 pm
Sun: 11:00 am - 5:00 pm
The mountains are calling and I must drink beer.
At Beast Brewing, we pride ourselves on running an environmentally conscious facility. Much of our equipment was converted and re-purposed giving it new life. For example, two of our fermentation tanks were formally dairy tanks. We use old fermentation tanks to harvest rainwater & capture waste water, which we run through our heat exchanger when we are brewing to help cool our beer. This allows us to save 3,000 gallons of water per month. We are looking to expand our efforts by incorporating another tank we own which would allow us to save 6,000 gallons per month and to cool the beer entirely without the use of city water. Beast Brewing also donates our spent grain to local farmers.
We are a family and dog friendly facility. The taproom features comfortable seating, flat screen televisions and entertainment. The taproom is available for parties & events. Brewery tours are offered. We have a patio in the front of our facility with views of the San Jose Mountains in Mexico.
James and Amanda Gibson, owners of Beast Brewing Company, were both originally from New England where there is a rich beer culture. Throughout their lives together, they have been home brewing, traveling the country, visiting breweries and hiking. After many years working in restaurants and in corporate America, they decided to pursue their real dream of becoming small business owners of their very own microbrewery. So Amanda and Jim packed up their two small boys and two puggles and drove across the country to the beautiful mountain town of Bisbee, AZ. In fact, the company was named after the couples first son who was given the nickname Rhys the Beast. They completed extensive renovations and opened their taproom doors in early March 2014.